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Job Position   :   Manager  

Job Location:Kathmandu & Pokhara
No. of Vacancies:2
Experience:3 years experience in related field
Job Category:Hospitality
Job Type:Full Time
Job Level:Mid Level
Salary:Negotiable
Educational Qualification:Bachelor in Hotel Management
Posted Date:2017-12-06
Expiry Date:2017-12-25 - 10 Days Left
Job Description:

·         Leading and supervising a team and staff.

·         Upholding the hotel's standards.

·         Ensuring smooth operation of the hotels

·         Effectively resolving guest complains

·         Completing all required paperwork

·         Conducting local marketing activities

·         Carrying out travel service assistance

·         Carrying out basic maintenance work

·         Being a local representative for the company

·         The job requires regular travelling to our chain Hotels located outside Kathmandu valley

·         Working with budgets, planning, creating schedules and supervising operations are all a part of the job.

·         Hotels have a lot of moving parts, from guests to maintenance, to events to budgets and scheduling. Hotel managers need to keep it all organized

·         Supervise work at all levels (receptionists, kitchen staff, Housekeeping, office employees etc.) and set clear objectives

·         Plan activities and allocate responsibilities to achieve the most efficient operating model

·         Manage budgets/expenses, analyze and interpret financial information and monitor sales and profits

·         Develop and implement an intuitive and efficient marketing strategy to promote the hotel’s services

·         Deal with maintenance issues, shortages in staff or equipment, renovations etc.

Collaborate with external parties such as suppliers, travel agencies, event/conference planners etc

Job Specifications:

·         Minimum 3 years work experience in hotel management 

·         Should be responsible & professional

·         Should have an idea about food and beverage.

·         Team player

·         Should be able to perform multi-tasks

·         Should maintain good relationships with vendors, clients and guests

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