Executive Chef

Radisson Hotel
Location: Nepal
Salary: Negotiable
Posted Date: 2017-08-30 Deadline: 2017-09-06
  • Nos. of Opening : 1
  • Location : Nepal
  • Working Position : Entry Level
  • Qualification Degree : Diploma/Degree from a recognized catering institute is required
  • Salary : Negotiable
  • Category : Executive
  • Nature : Full Time
Job Description

The job involves full control of the managerial and practical running of the food production area, must maintain the consistency and standard of all different cuisines and menu planning, presentation of new items and the development of items for future menus and promotions. The candidates should have thorough knowledge of different cuisines. Minimum 10/15 years of experience in similar position with intemational chain of hotels including Radisson hotel. Diploma/Degree from a recognized catering institute is required.

Apply Instructions

  • Salaries and the benefits are as per the Hotel policy.
  • Applications are invited from eligible Nepalese citizens with updated Bio-Data, Photocopies of all certificates as well as citizenship certificate along with a recent Passport size photo by 06th Sept, 2017 to the address given below. or email your CV to jobs@radkat.com.np
  • Telephone queries will not be entertained.
  • Only short-listed candidates will be called for the interview.

The Human Resource Department
RADISSON HOTEL KATHMANDU P. 0. Box 2269, Lazimpat, Kathmandu, Nepal
(Owned by Oriental Hotels Ltd)

 

Industry Type Hotel / Resort
Location Lazimpat, Kathmandu
Organization Size 1-10
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