Age: Below 40 years
Education: Must be a graduate or Vocational Certificate in any recognised field. Preference will be given to Hotel Management graduate from a recognized Hotel Management institution.
Experience: 5-7 years' experience as Kitchen Stewarding In-charge/ Supervisor, with at least 4 year in a supervisory capacity in a five star hotel, or an equivalent combination of education and experience
Knowledge/Ability: Manager/Asst. Manager - Kitchen Stewarding manages the cleanliness and maintenance of all F&B equipment in used and in store. S/he is responsible to establish and maintain high sanitation standards in all food preparation area, Sets standards in cleaning procedure, store keeper in line with company policies. Handles administrative works and keeps up-dated files on the Stewarding matters concerning Finance, Standards, Training, Outlets, Meetings etc.; Determines the minimum and maximum stocks and controls the par-stocks of all material and equipment; Liaise with the Purchasing Manager and suppliers for any purchase needed for the stewarding operation; Conducts inventories in coordination with employees of the accounting division; Manages all functions of the Stewarding operation to achieve the optimum departmental costs; Controls and analyzes, on an on-going basis, the level of Costs, Breakage, Quality of support provided to other sections; Condition and cleanliness of facilities and equipment; Guest satisfaction and keeps aware of trends, systems, practices and equipment in food and beverage through trade literature, hotel show and site visits.
At Crowne Plaza we look for people who are dynamic, confident and ambitious; people who excel in their role and help our guests succeed too.
Candidate should be imaginative, motivated, dedicated and entrepreneurial whose principal duties, inter alias, are the establishment and servicing of accounts in the local corporate market.
Interested and qualified candidates can send your CV to the Human Resources Department, Soaltee Crowne Plaza, Tahachal, PO Box 97, Kathmandu, Nepal or email to email@example.com latest by January 07, 2019. Only short listed candidates will be called for interview.
Soaltee Crowne Plaza Katmandu leading Hotel is owned by Soaltee Hotel Limited and managed by Intercontinental Hotels Group PLC of the United Kingdom which owns, manages, leases or franchises, through various subsidiaries, over 5,000 hotels offering close to half a million guest rooms in nearly 100 countries.
At Crowne Plaza hotels, we employ people who apply the same amount of care and passion to their jobs as they do their hobbies, people who put our guests and teamwork at the heart of everything they do which helps us creates Great Hotels Guests Love!