Assists with food preparation according to a pre-planned menu, food service and tray line service.
full responsibility for cooking, serving preplanned meals, record keeping and the task supervision of kitchen staff and volunteers.
Assists in the inventory and proper maintenance of food storage areas; dating all food items in the storage room.
Assists with unpacking, labeling, storing and rotating of food and disposables.
Assists in the maintenance, cleanliness and sanitization of refrigeration/freezer units, steam tables, beverage dispensers, dining room tables, cupboards, shelves/racks, work surfaces, cooking equipment, dishes, utensils, appliances and storage areas.
24x7 Nursing Care .