Qualification and experience
The incumbent should be minimum SLC and have minimum 1— 2 years directly working experience in Food & Beverage Service Department as a Jnr. Waiter/ Waiter from a reputed Star Hotel. Training as Waiter and Computer knowledge is essential. Knowledge in Spoken English language and guest handing process is essential. Preference will be given for those who have Hotel Management degree/diploma and highly experience in line.