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Job Position   :   Restaurant & Bar Manager  

Experience:Min 2-3 yrs experience in Food & Beverage as a Manager
Documents Required : CV (Resume), Cover Letter/Application
Job Category:Hospitality
Job Type:Full Time
Educational Qualification:-
Posted Date:2017-10-11
Expiry Date:2017-10-17 - Expired
Job Description:

Candidate must meet the following minimum requirements: 

  • Min 2-3 yrs experience in Food & Beverage as a Manager; must have prior experience in a star-rated hotel
  • Thorough knowledge of service standards and operations to be able to benchmark opening of a new venue
  • Flexible with schedule and a hands-on operational leader
  • Must possess a, keen eye to detail and ensure the Department conforms to established standards
  • Must have strong food & beverage product knowledge
  • This position requires exceptional planning, communication and co-ordination skills. The role will also involve negotiations, handling obstacles and problem solving
  • Min 2-3 years of prior Sales and/or Events Management Experience within a 4-5 star hotel
  • Candidate must have the ability to recognize and anticipate client's expectations as well as selling techniques to drive increased sales

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Apply Instruction:

Should you meet the above criteria, please submit your application and resume/CV to our Human Resources Dept via e-mail at 
Only short listed applicants will be contacted directly for interviews.

This job is expired.

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