Job Description
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Proven experience as cook
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Experience in using cutting tools, cookware and bakeware
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Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
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Ability to follow all sanitation procedures
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Ability to work in a team
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Very good communication skills
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Excellent physical condition and stamina
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High school diploma or equivalent; Diploma from a culinary school will be an advantage
Job Specification
Able to prepare and cook a full range of meals to meet the needs of the service users.
Cleaning skills including washing up and general kitchen cleaning routines
planning menus
Able to communicate with managers, staff and service users.
Organising work routines for self and others.
This Job is expired. The Company is no longer accepting applications for this position.
Location
Jarebar, Pokhara
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