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Job Position   :   Bakery / pastry chef  

Job Location:thamel
No. of Vacancies:1
Experience:3-4 years
Job Category:Hospitality
Job Type:Full Time
Job Level:Senior Level
Salary:salary is negotiable. should perform product tasting
Educational Qualification:BHM OR EQIVALENT
Posted Date:2018-09-05
Expiry Date:2018-10-04 - 13 Days Left
Job Description:
  • Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes
  • Create new and exciting desserts to renew our menus and engage the interest of customers
  • Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting
  • Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget
  • Check quality of material and condition of equipment and devices used for cooking
  • Guide and motivate pastry assistants and bakers to work more efficiently
  • Identify staffing needs and help recruit and train personnel
  • Maintain a lean and orderly cooking station and adhere to health and safety standards

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